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Marion Cunningham (née Enwright; February 7, 1922 – July 11, 2012) was a California-born award-winning American food writer. Cunningham was responsible for the 1979 and 1990 revisions of the ''Fannie Farmer Cookbook'', and was the author of ''The Breakfast Book'', ''The Supper Book'', and ''Cooking with Children'', among several others. She frequently traveled throughout America giving cooking demonstrations (some with James Beard); contributed articles to ''Bon Appetit'', ''Food & Wine'', and ''Gourmet'' magazines; wrote a regular column for the ''San Francisco Chronicle'' and the ''Los Angeles Times''; and hosted a television series, ''Cunningham & Company'', on the Food Network. In 1993, Cunningham received the Grand Dame award from Les Dames d'Escoffier "in recognition and appreciation of her extraordinary achievement and contribution to the culinary arts." In 1994, she was named Scholar-in-Residence by the International Association of Culinary Professionals.〔(【引用サイトリンク】title=Marion Cunningham (Author of The Fannie Farmer Cookbook) )〕〔(【引用サイトリンク】title=Marion Cunningham biography )〕 ==Early life== She was born February 11, 1922 in Los Angeles, California to Joseph and Maryann (née Spelta) Enwright. Her mother was frail. Her father later became an invalid and an alcoholic. She graduated from high school in Los Angeles. After her 1942 marriage to Robert Cunningham, they moved to San Diego, where he served in the US Marine Corps. Robert became a medical malpractice lawyer and the couple settled in Walnut Creek, California. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Marion Cunningham (author)」の詳細全文を読む スポンサード リンク
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